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We source our Organic Amaranth Flour with the same principles we bring to every ingredient: natural, high-quality inputs backed by long-term relationships, traceability, and supply you can depend on.
Amaranth flour is a gluten-free flour milled from whole amaranth grain, an ancient pseudocereal prized for its complete protein profile and mineral density.
Key features:
• Fine milling
• Mild flavour
• Suitable for gluten-free applications
Applications: bakery, gluten-free, snacks, blends
Standard package size: From 25kg
Other sizes available upon request.