We source our Oat Flour with the same principles we bring to every ingredient: natural, high-quality inputs backed by long-term relationships, traceability, and supply you can depend on.

A fine, consistent flour suitable for bakery and snack applications. Produced in Australia under conventional milling.

Key features:

• Fine oat flour
• Clean flavour
• Consistent colour
• Reliable Australian origin
• Versatile bakery functionality

Applications: bakery, snacks, coatings, blends