Skip to product information
We source our Olive Oils with the same principles we bring to every ingredient: natural, high-quality inputs backed by long-term relationships, traceability, and supply you can depend on.
We have 3 types of Olive Oils available: Extra Virgin Olive Oil (EVOO), RBD Olive Oil (Refined, Bleached, Deodorised) and Extra Virgin Oil each with distinct properties and applications.
Key features:
• Clean flavour
• Consistent quality
• Suitable for large-scale food manufacturing
Applications: dressings, bakery, ready meals, frying
Standard package size: From 1000kg
Other sizes available upon request.